Kitchen Tools I Cook With: https://amzn.to/47KTh6J * Some links are affiliate links, which means I may earn a small commission at no extra cost to you. --- Ingredients for the Layers: - 2 cups (400 g) granulated sugar - 1 ¾ cups (220 g) all-purpose flour - 1 cup (85 g) unsweetened cocoa powder - 1 heaping teaspoon (5 g) baking powder - 1 heaping teaspoon (7 g) baking soda - 1/3 teaspoon (2 g) salt - 2 large eggs - 1 cup (240 ml) milk - ½ cup (120 ml) vegetable oil - 1 teaspoon (3 g) coffee - 1 cup (240 ml) boiling water - 2 teaspoons (10 ml) vanilla extract Bake in a preheated oven at 350°F (175°C) for 30 minutes. Let the layers cool for at least 10 minutes before removing them from the molds. The size of the baking trays is 9 inches in diameter. Ingredients for the Frosting: - 3 egg yolks - 1 heaping tablespoon (20 g) sugar - 2/3 cup (140 ml) heavy cream - 2 chocolate bars (200 g) - 2/3 cup (140 ml) heavy cream - 1 heaping tablespoon (20 g) sugar After preparing the frosting, assemble the cake right away to ensure it spreads smoothly and evenly. If the frosting hardens, gently melt it using a double boiler, then whip it with a mixer until smooth and creamy.
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I love this video. the vintage vibe, the narration, the cozy lighting, everything
i love when the presenter goes direct to the topic. subscribed!
The presentation focuses on the key ideas without unnecessary details.
I made the cake using this recipe and It was the most tastiest cake I have ever made. Thank you so much for your "to the point" recipe.
This really makes you see things from a different angle, simple but quite impactful
Best cake ever. No notes, pure magic.
I will definitely make this recipe today! ❤
I actually thought that this recipe was just hype before baking the cake but actually the cake is pretty damm good. Like it’s so easy to make and just require ONE bowl to mix it all up . LIKE NO NEED TO SPEND AN HOUR to clean the dishes
Love it and will make it God willing
So calmly explained, that I don't wanna bake but I'm watching it and feeling sleepy 🤌🏻
This was very informative, appreciate it.
Nailed it! 🎂 This cake came out perfectly—amazing texture and even better flavor. It’s definitely going into my permanent rotation.
This channel deserves to be subscribed
I made your cake! I just added roasted almond slices on the side and strawberry on top for garnish purposes. Taste ridiculously good and surprisingly balanced on the sweetness front😍
Adjusted the recipe for 6inch cake molds, used buttercream chocolate frosting. It was a BIG hit, thank you!! Husband said best chocolate cake he's ever had better than Ruth Chris Steakhouse.
moist and fudgy is all I ever asked for.. the cake looks nice too
Made this 3x in a span of two weeks it’s really moist and decadent. Used a diff frosting recipe though.
Who is from 2026?😂
The thing I love, no intro , no meet him or her , no extra stories or blah blah blah 😂😂❤❤❤🎉🎉🎉😊😊
Cannot wait to try making/baking this deliciousness! thank you!