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BBQ 3 Sticky Sauce Tasty Cold orπŸ”₯ Sweet, Smoky & Vegan-Friendly

Food

This Cold BBQ Sticky Sauce as a dip is also great to use as your marinade and go to glaze for the BBQ season πŸ”₯ Sweet, smoky, slightly spicy β€” and completely vegan-friendly, this dip /sauce is also perfect as marunde and for brushing over grilled meats, vegetables, tofu, or mushrooms. Made with red peppers, smoked paprika, garlic, and a rich sweet-sour balance, this sauce delivers bold Mediterranean BBQ flavor with minimal effort. βœ” Easy to make βœ”This dip is also perfect for glazing & marinating βœ” Vegan-friendly option available βœ” Stores up to 1–2 weeks Use it cold or slightly warm β€” either way, it upgrades every BBQ. πŸ§‚ KEY INGREDIENTS β€’ Red bell peppers β€’ Garlic & onion β€’ Smoked paprika β€’ Harissa / chili paste β€’ Soy sauce & vinegar β€’ Honey , brown sugar or a vegan alternative agave / maple syrup β€’ Vegan / Vegetable stock (cube) πŸ‘ Like if you love BBQ sauces πŸ’¬ Comment β€œSAUCE πŸ”₯” πŸ”” Subscribe for more BBQ & Mediterranean recipes πŸ“‚ Watch full BBQ series on the channel #BBQSauce #StickySauce #VeganBBQ #HomemadeSauce #BBQIdeas #MediterraneanFood #GrillingSeason #ChefHugo

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