π¨π³ Chinese Street Food Tour in Xiβan: https://youtu.be/R4x9QJBfhXg π SUBSCRIBE for more: https://www.youtube.com/@MarkWiens π T-shirts: https://store.migrationology.com/ Get ready for the ultimate Chinese street food tour documentary in the Shaanxi province of China! From the bustling historical streets of Xiβan to the spicy numbing Chinese food of Hanzhong weβre on a mission to eat the best and most unique Chinese food that youβre not going to want to miss. Arrival - Weβre landing at Xiβan airport and heading straight to eat some world class dumplings - some of the best dumplings ever. Day 1 - Weβre jumping straight into an ultimate Chinese street food tour to uncover the most unique and tasty Chinese foods in Xiβan - from famous hand pulled noodles to chive pockets and the legendary Xiβan burgers. Day 2 - Weβll start the day with an impressive Chinese breakfast and then proceed to eating biang biang noodles and a whole fried gourd chicken. Day 3 - You might know Shaanxi province from the Terracotta Army, and we arenβt going to miss it. But first weβll have a mutton soup jacuzzi, and then taste some more amazing Chinese biang biang noodles. Day 4 - Today weβre jumping on the train to visit Hanzhong, a city halfway between Xiβan and Chengdu thatβs known for spicy mouth numbing chili oil. Weβll find some of the most unique street food snacks and try fish swimming in chili oil. Day 5 - About a 3 hour drive from Xiβan and weβll be in the beautiful mountainous countryside. Thereβs a hidden gem restaurant, most like a farm house, that specializes in braised rooster. Day 6 - Today weβre back in the heart of Xiβan where weβll try a legendary historical restaurant for Shaanxi cuisine (including gourd chicken), and weβll try two variations of the popular liangpi noodles, and some lamb dumplings! Chapters: 0:00 Intro to Chinese Food 1:19 Arrival to Xiβan 2:19 Dumplings 5:23 Day 1 - Chinese Street Food Tour in Xiβan 32:57 Day 2 - Breakfast in China 54:29 Day 3 - Terracotta Army & Biang Biang Noodles 1:13:32 Day 4 - Hanzhong, China 1:33:44 Day 5 - Farmhouse Chinese Food 1:46:27 Day 6 - Liangpi Noodles & Gourd Chicken 2:05:10 Ending Follow on Social Media: βΊFacebook: https://www.facebook.com/markwiensfoodvideos βΊInstagram: https://www.instagram.com/migrationology/ βΊTiktok: https://www.tiktok.com/@markwiens π T-shirts: https://store.migrationology.com/ πΆ Ghost Chili: https://amzn.to/3PNTvNQ π₯ Camera gear I use: https://amzn.to/3FVdBUd (some of these are affiliate links and I will make a small commission from any sales)
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Thank you Mark for a tasty new experience. Mark is here with us also, name MARKβ€β€β€β€
He's so smarmy and it's like an advertising pitch but I like his enthusiasm
Hi there mark I truly do enjoy the trips that you take around the world I love going with you because it shows me different ways of cooking
So big country! I would like fellow your step when I retired. β€β€β€β€β€. Thank you!
I'll definitely try finding all the restaurants mentioned in the video when I visit Xi'an
Love the enthusiasm.
What an amazing showcase of Chinese street food culture! You can see how diverse and rich it is β every region, every vendor has something unique to offer. Markβs enthusiasm and gratitude bring so much positivity to each moment. Watching him enjoy 27 meals is pure happiness β this video is a celebration of flavor, people, and tradition! ππ₯’
I wish we could see alot of new videos of mark weins
Such a kind lovely man the world needs more people like him in it and itβd be a jollier happy place! love the legends food adventures!
This channel is criminally underrated.
He really loves his chillies! I love spicy food too but he is the Hot Chilli Prince! And he has such a genuineness and wonderful demeanor. β€β€β€β€β€
The internet needs more of this.
fanstastic energy and video!
This was an absolute feast for the senses! The variety, flavors, and energy of the street food scene in China is just mind-blowing. You captured the heart of each place so beautifully now Iβm seriously craving dumplings and noodles. Amazing work documenting this culinary adventure!
Mark, thank you for showing us the many foods of China with a historical twist.
China is spotless almost at everywhere . Thatβs insane . Like how come ? β€β€β€β€β€β€β€β€β€β€β€β€
It melts in your mouth!
3:18 the little baby laughing in the back π
Watching you enjoy your food gives me a strange sense of satisfaction.π
i listen these hours long Marks Wiens when i go to sleep, its so soothing and calm.