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Why food sticks to stainless steel pans #cooking #foodscience

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C
cynthia.horn 1 year, 1 month ago

Still sticks

W
wandamyst1 1 year, 4 months ago

Uhm THANK YOU!!!

maríaluisa_lemus
maríaluisa_lemus 1 year, 4 months ago

I can’t cook eggs to save my fucking life!! I gotta try this method.

B
brendanhollow27 1 year, 4 months ago

Can I intern for you 😭

dustin_olsen
dustin_olsen 1 year, 4 months ago

What brand of pan is that?

A
angela_rodriguez 1 year, 4 months ago

You should explain when a pan is “hot enough”. For example, if you pour a splash of water and the water solidifies into a ball that bounces around the pan - this qualifies as hot enough