Recipe: 2 red onions 1 cup red wine vinegar (or vinegar of choice) 1 cup water 1 tbsp sugar 1 tbsp salt Instructions: Peel the onions and slice WITH the grain - slicing with the grain ensures a crunchier pickled onion. Add the onions to a jar or deli container. Combine vinegar, water, sugar and salt in a saucepan and bring up to a light boil until everything is dissolved. Pour the hot pickling liquid over the onions, seal and let cool. Place in the fridge for at least 2 hours.
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enzogabriel_pacheco1 year, 4 months ago
Thank you for putting the recipe here and not somewhere else everybody else gives you the runaround.
olivierdrift981 year, 5 months ago
Good recipe. So good that I dropped jar and cried for my beautiful delicious onions were ruined. Will definitely make again once emotionally recovered
diego_almeida1 year, 3 months ago
Straight to the point loved this video thank you !
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victoire.lucas9 months, 2 weeks ago
at $7. dollars for a small jar, dude you are so helping me save the bennys!!!❤👏👏👏👏
annshah4552 years, 4 months ago
В России весь Северный Кавказ, подает такой лук к мясу гриль, и соус томатный, зелень и специи и тонкий хлеб- лаваш❤❤❤ Я люблю тосты из черного хлеба, моцарелла, зелень кинза, круглые дольки томата, лук маринованный, полить оливковым маслом немного- это восхитительно и грузинское красное вино Хванчкара❤❤❤❤!)))
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courtneyatlas821 year, 2 months ago
I made this to put in lamb shawarma came out great , I also added a few fresh green chiles
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robert.maldonado1 year, 3 months ago
If you make it in glass jar still better
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brenocosmos371 year, 1 month ago
This is the recipe that I needed! And you made it look so simple. Thank you!
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shawnbird2421 year, 5 months ago
Bring some of that with your lunch sandwich. Not so boring anymore!
gabinoirizarry3901 year, 3 months ago
Never add hot ingredients to plastic !
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brendanhollow271 year, 1 month ago
Thank you, simple and straightforward ❤
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helen_hunter2 years, 4 months ago
Use a glass jar...
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sarah.zuniga9 months, 1 week ago
Thank you not only for the recipe but also, for not expecting us to to follow a link to a website for a 4 ingredient recipe🩷
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lucieadam191 year, 1 month ago
This is great. I never boiled it together first but I will try that. I also add about a teaspoon of Mexican oregano.
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gabrieltempest281 year, 1 month ago
Looks delicious I love onions .thankyou for recipe 😅❤ 👏 🙏 🤲
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agathe_prévost1 year, 2 months ago
Thanks for the info bro! Quick, easy and recipe included couldn't ask for much more.
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nadiaaether41 year, 5 months ago
Thanks for sharing
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liesalangern861 year, 2 months ago
1) Can we skip the sugar? 2) can we use honey instead?
Recipe: 2 red onions 1 cup red wine vinegar (or vinegar of choice) 1 cup water 1 tbsp sugar 1 tbsp salt Instructions: Peel the onions and slice WITH the grain - slicing with the grain ensures a crunchier pickled onion. Add the onions to a jar or deli container. Combine vinegar, water, sugar and salt in a saucepan and bring up to a light boil until everything is dissolved. Pour the hot pickling liquid over the onions, seal and let cool. Place in the fridge for at least 2 hours.
Thank you for putting the recipe here and not somewhere else everybody else gives you the runaround.
Good recipe. So good that I dropped jar and cried for my beautiful delicious onions were ruined. Will definitely make again once emotionally recovered
Straight to the point loved this video thank you !
at $7. dollars for a small jar, dude you are so helping me save the bennys!!!❤👏👏👏👏
В России весь Северный Кавказ, подает такой лук к мясу гриль, и соус томатный, зелень и специи и тонкий хлеб- лаваш❤❤❤ Я люблю тосты из черного хлеба, моцарелла, зелень кинза, круглые дольки томата, лук маринованный, полить оливковым маслом немного- это восхитительно и грузинское красное вино Хванчкара❤❤❤❤!)))
I made this to put in lamb shawarma came out great , I also added a few fresh green chiles
If you make it in glass jar still better
This is the recipe that I needed! And you made it look so simple. Thank you!
Bring some of that with your lunch sandwich. Not so boring anymore!
Never add hot ingredients to plastic !
Thank you, simple and straightforward ❤
Use a glass jar...
Thank you not only for the recipe but also, for not expecting us to to follow a link to a website for a 4 ingredient recipe🩷
This is great. I never boiled it together first but I will try that. I also add about a teaspoon of Mexican oregano.
Looks delicious I love onions .thankyou for recipe 😅❤ 👏 🙏 🤲
Thanks for the info bro! Quick, easy and recipe included couldn't ask for much more.
Thanks for sharing
1) Can we skip the sugar? 2) can we use honey instead?
Use honey instead of sugar, or half and half