I Ate EVERY Chinese Street Food
#china #travel #food
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shawnbird242:
"Some guy had his feet out"😭🙏🥀
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"Some guy had his feet out"😭🙏🥀
Where should I travel next? Comment your country below!
Love that nick put an “Not Cute Anymore” by ILLIT
Omg nick is using a illit audio I never expected that
I can hear “I’m not cute anymore” beat❤
As a Chinese I appreciate that you go to try every dumplings and other Chinese food ❤
“I passed this butcher shop were some guy had his feet out”is crazy
Illit's not cute anymore in the bgm❤❤❤❤
For those who were wondering, the hotpot shop is called Hai Di Lao (海底撈), popular for their unique service
I have a feeling that nick is a glit bc a lot of his vids have illit songs in the background music and im so here for it!( also love your vids nick!!)
So glad to host Nick and his team in Shanghai! If you’re visiting China and want to try this street food tour, we’re the team behind it — happy to host you😊❤
nick had an amazing date with max!
If only Lynja could enjoy this with you 😭❤️
He is now in every country
For Lynja She cooked with laughter in the clatter of the day, A pan’s bright song, a grin that led the way. Quick cuts, quick wit—joy in every frame, A spark that taught us food could be a flame. She fed the hungry hours scrolling by, With kindness, courage, mischief in her eye. A lesson wasn’t just a measured cup— It was how to fall, then laugh, then get back up. Now quiet rests where rhythm used to dance, But love remembers every fleeting glance. In kitchens warm, where garlic hits the oil, Her echo lives in ordinary toil. So when we cook—too fast, a little bold— We’ll feel her cheer us on, both young and old. For those we love don’t leave us when they go; They season life with all they helped us know. Rest well, dear Lynja. Thank you for the light. We’ll keep it burning—every day, every bite.
Great video, Nick digiovanni 😂
We want a video version!
Br, that is literally my dog 😭
Nick you will never stop into becoming a great chef because you already are❤
“Dont play with your food” The guy making noodles :