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Molecular Gastronomy Masterclass! | MasterChef New Zealand | MasterChef World

Food

Chef Simon Gault gives a masterclass on how to cook a Molecular Crab Salad with Nitro Gazpacho. Subscribe to MasterChef World here: https://www.youtube.com/MasterChefWorld Welcome to MasterChef World! MasterChef World highlights the best moments from the world's favourite cooking television show. Watch mystery box challenges, invention tests, pressure tests and find how-to recipes and masterclasses from world-class chefs! MasterChef offers ordinary home cooks the opportunity to become extraordinary chefs! Who will compete in the battle to become the MasterChef? Watch MasterChef World to find out! #masterchef #masterchefnewzealand #howtocook

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C
corinne.daniel 3 months, 2 weeks ago

"Just a bit of molecular gastronomy using natural products" what ??? Lmfao he really said that hahaha 😅

T
trinidad_apodaca 7 months, 2 weeks ago

anyone else here from the recent career ladder? 👀

V
victoire_chrétien 7 months, 2 weeks ago

You know it's just a chef making expensive fancy food. But they have to name themselves something fancy to make it believable

M
margotgilles432 8 months, 1 week ago

I really appreciate his cooking but that "gazpacho" recipe was completely butchered. My ears were bleeding while listening to him add ingredients

J
jacqueline.long 9 months, 3 weeks ago

Fantastic storytelling.

D
damien_davies 1 year, 4 months ago

Starts so boring but then turns into something so amazing and inspiring. Like a magician setting up a trick for the grand reveal.

M
melissa_haynes 1 year, 4 months ago

Muslim cloth!! 😂 Back in the days. Not too long ago chef.

eloah_damata
eloah_damata 2 years, 1 month ago

Man why you lying like you can taste that one damn drop of Tabasco sauce

melanie.campbell
melanie.campbell 2 years, 1 month ago

a masterclass for 2?

maríaluisa_lemus
maríaluisa_lemus 2 years, 2 months ago

5:57 I been a line cook for 4 years and those uneven cuts kill me 😂

R
rolando_zayas 2 years, 3 months ago

how to cook in a meth pipe 101

L
lilia_medrano 2 years, 4 months ago

Two functions a bowl Good

zinalsood865
zinalsood865 2 years, 6 months ago

looks like salad

danieladams607
danieladams607 2 years, 7 months ago

Fantastic; where did you source that wild glass dish? We're having a heck of a time finding interesting tableware.

michael.campbell
michael.campbell 2 years, 8 months ago

I love the way this is explained and how precise his measurements are.. makes a world of a difference

D
daniel.cantu 2 years, 9 months ago

wake up

D
diane_thompson 3 years, 2 months ago

This is not cooking.. rubbish . Traditional cooking is the best way

keith.mitchell
keith.mitchell 3 years, 4 months ago

Amazing recipe! I love the presentation on the nitro glass! Thank you 😊

J
jayeden68 3 years, 4 months ago

Blimey, if you're gonna add tobasco then add it. That wasn't even a drip. Whimpy

gabinoirizarry390
gabinoirizarry390 3 years, 7 months ago

Hot Sauce not to be put in plastic beg I think ...