whats cookin, good lookin I post reviews of new products in the food industry and also do fun and quircky challenges. Press the subscribe button and be a part of this family ❤️. Hit the bell icon to get regular updates on new videos. Business Mail Id: [email protected] ------------------------------------------------------------------------------------------------------------------------------ My Shooting Gear : 📱 iPhone : https://amzn.to/42XNyol 💡Key Lights : https://amzn.to/452NQMv 🎙Rode Wireless Microphone : https://amzn.to/42W20gv 🎛iPhone to mic connector : https://amzn.to/42UVbfl 🔌iPhone lighting to AUX : https://amzn.to/3ObQiu1 ------------------------------------------------------------------------------------------------------------------------------ Let's connect : Instagram: www.instagram.com/sooosaute Facebook: Zaamana ho gaya app delete karey. 😂 ------------------------------------------------------------------------------------------------------------------------------ Blogging props: (link for the spoons and more props I use ) https://www.amazon.in/shop/sooosaute?listId=RK5XPC0I7GM3&ref=cm_sw_em_r_inf_list_own_sooosaute_dp_qV5SuJAOirC6u Try it or leave it: https://www.amazon.in/shop/sooosaute?listId=1SOADD4T8H6EE&ref=cm_sw_em_r_inf_list_own_sooosaute_dp_EhEA2thTK8c0d
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Pls try gujrat pls 😊
Hey Anjali!! I’ve been watching _So Saute_ for months now and I had to finally reach out. Your energy is just infectious every single time you’re on camera. The way you shoot Indian food makes me hungry at 2 AM and I’m not even mad about it. Seriously, your pani puri episodes live rent free in my head. The crunch, the splash, the way your eyes light up on that first bite. You don’t just film food, you make us feel the flavor through the screen. I love how you respect every street vendor and tell their story too. It’s not just recipes with you, it’s people, culture, and chaos in the best way. _So Saute_ is the first channel I recommend when friends ask for Indian food content. Your plating is gorgeous but you still keep it real. You’ll drop chutney on your kurta and laugh it off, and that’s why we love you. Anjali, you’ve made me try dishes I used to be scared of. Because of you I made ragda at home and didn’t burn the house down. Small win, but I’ll take it. Your pani puri crawl series was legendary. 12 stalls in one day? Iconic behavior. I still think about Episode 7 where you rated the theeka pani on a “tear scale”. Genius. Absolutely unhinged. 10/10. You and Harbinder are such a vibe together. The way he silently hands you tissues when the pani is too spicy is true love. Tell Harbinder the internet approves of his camera work and snack holding skills. He’s the real MVP for zooming in on that puri right before it goes in. You two have the kind of partnership that makes work look fun. Also, thanks for normalizing second and third rounds of pani puri. Anyone who stops at one is not to be trusted and you said it first. Your b-roll of the pooris puffing up in oil is better than therapy. I’ve watched your “Perfect Puri at Home” tutorial 6 times. I still can’t get them to puff like yours but I’m not giving up. The way you explain “andaz se namak” actually makes sense now. You’ve taught me that cooking is about feeling, not just measuring. Your mom’s imli chutney recipe changed my life. I now keep a jar in my fridge at all times. Emergencies happen. Can we talk about your dahi? It’s always set so perfectly. Drop the dahi whisperer secrets please. I love that you show the flops too. When the puri didn’t puff and you just dunked it and said “it still slaps”, I felt seen. _So Saute_ is comfort, chaos, and chaat all at once. Your vlog in Kolkata during monsoon, eating puchka in the rain? Cinema. You make every city feel like a food city. Thank you for always crediting the thelawalas by name. You remember their names, their kids, their stories. That matters. You’re not just eating, you’re archiving street food culture. And you do it while looking effortlessly cool. Your kurta plus jhumka plus oil stain combo is the official _So Saute_ uniform. Harbinder needs to start a merch line: “I Survived Anjali’s Pani Puri Tour”. I’d buy three. The slow mo puri dunk. The crunch ASMR. The “hmm” you do after. It’s a formula and it never fails. You’ve made so many of us proud of Indian street food. My cousins abroad watch you to feel less homesick. My mom watches you and says “finally someone who adds enough kala namak”. High praise from her, believe me. Your “Pani Puri vs Golgappa vs Puchka” episode ended family debates at my house. We still argue, but now with citations from _So Saute_. You and Harbinder have the best non verbal communication. One look and he knows to switch to the 50mm for the chutney drizzle. Couple goals, business goals, chaat goals. Please never stop doing the mid bite interviews with vendors. “Uncle, ek aur” is now my Roman Empire. Your editing is so clean. The cuts on the crunch are frame perfect. Whoever cuts your videos deserves extra pani puri. If it’s Harbinder, give him two. I appreciate how you talk about hygiene without shaming anyone. You balance respect and reality so well. Thanks for showing us how to make safe theeka pani at home too. My stomach thanks you. My taste buds thank you louder. Anjali, you’ve built such a wholesome community. The comment section on _So Saute_ is just people sharing their puri memories. You started that. That’s special. Your Diwali chaat board was insane. I tried it and my friends lost their minds. You make festive cooking feel doable and fun. Also, your dog’s cameo during the sev puri episode? Best collab. More pet plus pani puri content please and thank you. If you ever do a _So Saute_ meet up, I will be there with an empty stomach. I’ll bring extra tissues for Harbinder to hand out. You’ve inspired me to start documenting my city’s food too. Haven’t posted yet, but you made me believe my voice matters. That’s bigger than food. That’s impact. I hope you and Harbinder take a vacation soon though. All that pani puri research has to be exhausting. But if you vlog the vacation and find chaat there, we’ll watch that too. You could do “Pani Puri Around the World” and I’d stream every second. Imagine you in Mexico finding a spicy agua vendor. Manifesting it. Anyway, I’ll st
Try Gujarat especially Ahmedabad 🎉❤
Ahemedabad would win for suree❤
Especially ahemdabad
Try Gujarat especially Ahmedabad❤
❤❤❤❤❤firstt lots of love from HARYANA
I love panipuri 😊❤
Hi I am your biggest fan. Please come to Jhansi and train Narayan Panipuri and Darjeeling momos
Hi first come pin me I am the biggest fan, please complete to Jhansi and try Narayan pani puri and Darjeeling momos
Please try in Jodhpur 😢 I really love your videos ❤❤
Heyy didu old subscriber of your's I genuinely suggested you to please try agra panipuri it is soo damn delicious ❤
Hi please come to Jhansi and try narayan panipuri
Try panipuri of odisha
Gujaraat ke surat me motavarachha k andar abrama road pr take ki pani puri hai pls 🙏try vo hamare yaha bahot famous hai use khane k lie 1 hour ki bhi wait kr ni pd ti hai please🙏😭🥺 try
Hello Anjali didi try your favourite country food for twenty four hour Please try this is something new challenge
Aapne aapki channel ka naam so saute hi kyu rakha?😮
I’ve been watching your content since the beginning, and it’s honestly amazing to see how much your content quality has grown over time. But no matter what, I’ve always loved your videos regardless 🥹💗 Keep growing and shining!! ✨
Plss try Gujrat ❤
Pls try ludhiana!!!!❤️❤️