In this video we are learning about water activity in food, moisture content, and how they affect food preservation and shelf life. Food Technology Whatsapp Group ➨ https://bit.ly/WhatsApp-gr0up Infographics on Instagram ➨ https://www.instagram.com/foodkida Pdf notes on Linkdin ➨ https://www.linkedin.com/company/foodkida 📲 Share this video with your friends :) Rice Milling Video : https://www.youtube.com/watch?v=Us5Z7Y1koEA&t=546s Wheat Milling Video : https://www.youtube.com/watch?v=9I6-eVtcpao&t=80s Introduction 00:01 Lesson Outline 01:05 Water in Food 01:26 What is water activity 03:51 Water activity vs moisture content 05:33 Types of food (based on water activity) 06:55 Water activity of food items 08:28 Water activity of microorganisms 09:19 Importance of Water activity 11:29 Conclusion 15:24 #wateractivity #foodtechnology #foodscience
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Ma'am it is very good video but can you lower the clicking sound during image change
Mam can i participate this group?
Mam i can add in the group 😢
Mam group me add nhi ho rha
i wish you continue your channel i love your topic and the how you explained is so detailed.
Well explained 🤟