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Scallops Like a Chef

Nature and animals
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R
reynaldo_godínez 2 weeks, 1 day ago

*Celsius (centigrade was decommissioned in the late 80s)

A
adán.cuellar 2 weeks, 1 day ago

The end result looks scrumptious.

kabir_khalsa
kabir_khalsa 2 weeks, 1 day ago

Look delicious. Saving this for future use

T
tammy_white 2 weeks, 1 day ago

After seeing them swim I feel even worse again about what's done to them while alive Dx

H
hortensepoirier453 2 weeks, 1 day ago

I don’t know why seeing clams swim is so funny 😂

B
brendanhollow27 2 weeks, 1 day ago

Leaving the roe behind is diabolical. Best bit.

steven.gonzalez
steven.gonzalez 2 weeks, 1 day ago

Always have to throw in how he learned in Michelin star kitchens

J
juliapope595 2 weeks, 1 day ago

It’s weird that a cooking video made me realize that the scallops in SpongeBob were accurate lol anyway great vid thanks!

H
hortensepoirier453 2 weeks, 1 day ago

That’s gotta be the goofiest damn swim I’ve ever seen 😂😂

C
crystal_ramirez 2 weeks, 2 days ago

Why is NO one talking about the 200 eyes??? 👀 👀 👀 👀

H
harryjames211 2 weeks, 2 days ago

I am the first of my bloodline to see a scallop swim.

L
leon.mohaupt 2 weeks, 2 days ago

That thing looks like it costs twice my salary

J
jonathan.hill 2 weeks, 2 days ago

So does this mean the scallops are alive until you start preparing them, like with lobsters?

C
christopher_thompson 2 weeks, 2 days ago

Imagine being pryed open, then some takes out your muscles, cookes it, and serves in your own rib cage as a platter

L
lucieadam19 2 weeks, 2 days ago

Feel bad to eat that cheeky little swimmer

N
nehaganesh976 2 weeks, 2 days ago

Not eating the roe is criminal

C
corinne.daniel 2 weeks, 2 days ago

What do you MEAN I learned something real about scallop mobility from SpongeBob SquarePants?!?!?!

J
jilllewis330 2 weeks, 2 days ago

scAllops, they're called scAllops with a feckin A!!!!!

A
ayushman.chaudry 2 weeks, 2 days ago

Thanks mate. Fascinating.

N
nermin.täsche 2 weeks, 2 days ago

I dunno if this counts as cooking like a chef, there wasn't a cartouche in sight